22 March, 2016
Lamb & Feta Brioche Burger

Ingredients
- 2 Large Potato Cut into wedges
- 0.5 Onion Thinly Sliced
- 1 Baby Gem Lettuce Chopped
- 6 Raddish Thinly Sliced
- 4 Spring Onions Chopped
- 2 tbsp Fresh Mint Chopped
- 250 g Lean Lamb Mince
- 100 g Feta Cheese Crumbled (HEa)
- 2 Wholemeal Roll (HEb)
- 2 tsp olive oil
- 1 tsp Chilli Powder
- A few Squirts FryLite
Servings: People
Units:
Instructions
Recipe Notes
Olive oil is 4 syns and the mince varies depending upon how lean you can get. Mine worked out at 2 syns giving 6 syns in total and 3 per serving.
Very tasty and filling too.
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